Easy Orange Tofu
Why you'll LOVE IT:
This is a great meat-free version of one of your favorite take out dishes. It's simple and so delicious!
Press firm/ extra firm tofu and break it into large chunks
1
Add tofu to a large bowl and toss with cornstarch, salt, and pepper.
2
Saute the tofu chunks in olive oil until browned on all sides.
3
Make the sauce by whisking together orange juice, zest, vinegar, maple syrup, garlic, ginger, sesame oil, and a pinch of red pepper flakes
4
Heat the sauce until thickened and then toss in the tofu to coat
5
Serve immediately and ENJOY!
6
Swipe up for the recipe!
Make this recipe and tag me on social media @foodwithfeeling!