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Apple Pie Crescent Rolls

  • Author: Brita Britnell
  • Total Time: 23 minutes
  • Yield: 8 rolls 1x
  • Diet: Vegan


The Apple Pie Bites are super fun to make and perfect for quick and easy baking!


  • Crescent rolls (8 count tube)
  • 2 tablespoons of butter (vegan if ya want)- melted
  • 1 small apple cut into 8 thin slices- I like Granny Smith*
  • ¼ cup of brown sugar (you can also use coconut sugar)
  • ½ tsp cinnamon
  • ¼ tsp of nutmeg
  • pinch of all spice


  1. Lay out each crescent roll on a clean flat surface.
  2. In a bowl, mix together the butter and apple slices.
  3. In another bowl, mix together the sugar + spices. Evenly divide the sugar mixture on top of the crescent rolls and press it down into the roll with your hand so that it really sticks.
  4. Lay a buttered apple on the wide end of each roll and roll up the crescent roll as usual.
  5. Place on a lined baking sheet. Brush the remaining butter that was in the apple bowl on top of each roll and sprinkle them with cane sugar + dash of cinnamon.
  6. Bake at 375 for 12-14 minutes. ENJOY!


*you want these to be about 1/3 of an inch thick. I tested them with thicker slices and while it’s still really good, the apples won’t be all that soft.

  • Prep Time: 10 minutes
  • Cook Time: 13 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Keywords: crescent roll recipe, apple pie bites, apple crescent rolls