Greek Yogurt Fruit Dip
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This Greek Yogurt Fruit Dip recipe has one FOUR ingredients and is a healthy alternative to traditional fruit dips. SO easy and SO DELICIOUS!
We’ve been consuming A LOT of greek yogurt in our house lately. Ever since giving birth, I’ve just been craving it and have made a fair amount of granola and fruit parfaits. I suppose that there are much worse foods to be craving. :)
I’ve always really loved fruit dip! The fruit itself just becomes a vehicle to shovel as much of the dip into my mouth as possible. So, I thought it wouldn’t hurt to create a slightly healthier version of the traditional fruit dip. So, we’re swapping the cream cheese with greek yogurt in this Greek Yogurt Fruit Dip Recipe!
There are a lot of things that you could do with this fruit dip. I added in 2 tablespoons of peanut butter because I like ALL things peanut butter. BUT, you could leave that out and add in any other nut or seed butter. It would also work great with a bit of (slightly melted) nutella (!!!). You could also make my recipe as written but add in a tablespoon or 2 of cocoa powder to give it a chocolatey peanut butter taste. SO many delicious options!
How to Make This Greek Yogurt Fruit Dip Recipe
This dip is SUPER easy to make! Add everything in to a medium bowl and using a spoon, whip everything together until it’s fully combined and a bit fluffy. That’s it!
I suggest adding in the recommended amount of peanut butter and maple syrup to start out. After it has been whipped together, give it a taste and then you can add in more of the peanut butter or sweetener as you see fit.
Leftovers can be stored in the fridge for as long as the yogurt is still good.
I haven’t tried it but I think that this recipe would tasty great with coconut yogurt if you’re looking for a dairy free option. Let me know if you try that out!
PrintGreek Yogurt Fruit Dip
- Yield: 1 1/2 cups 1x
Description
This Greek Yogurt Fruit Dip recipe has one FOUR ingredients and isa healthy alternative to traditional fruit dips. SO easy and SO DELICIOUS!
Ingredients
- 1 Cup of greek yogurt
- 1 tablespoons of maple syrup
- Sprinkle of cinnamon
- 2 tablespoons of natural peanut butter (any nut butter will work), ideally you should use a drippier nut butter
Instructions
In a medium bowl, combine all of the ingredients by whipping them together with a spoon. Keep whipping until the yogurt is fluffy and all of the ingredients are fully combined. Takes about a minute.
Serve with your favorite fruit and ENJOY!
- Category: dip
- Cuisine: american
Keywords: fruit dip, yogurt, fruit
This post may contain affiliate links. Please read my disclosure policy.
One Comment on “Greek Yogurt Fruit Dip”
What kind of greek yogurt? You didn’t specify in the recipe or article, just plain or flavored like vanilla?