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chocolate ice cream in a clear dish and topped with colorful sprinkles

Ninja Creami Chocolate Ice Cream

  • Author: Brita Britnell
  • Total Time: 12 hours 5 minutes
  • Yield: 1 pint 1x
  • Diet: Vegetarian


This Ninja Creami Chocolate Ice Cream is SO simple to make and decadently delicious! Everyone is going to love this recipe!


Units Scale
  • 2 tablespoons of cream cheese, softened (if it’s coming out of the fridge, microwave it for 10 seconds)
  • 3 1/2 tablespoons of cocoa powder
  • 1/2 cup of granulated sugar
  • 1 1/2 teaspoons of vanilla extract
  • 1 1/4 cup of heavy whipping cream
  • 1 1/2 cups of whole milk


  1. Add all of the ingredients to a blender and blend until creamy (this will only take 30 seconds).
  2. Pour the mixture into an empty creami pint and place in the freezer for at least 12 hours (ideally 24+ hours).
  3. Once ready to blend, place on your creami base and process using the ice cream setting. I have the deluxe creami and it asks you to first select top, bottom, or full. I process mine on FULL unless I’m adding mix-ins.
  4. Store in the freezer and ENJOY!
  • Prep Time: 5 minutes
  • Freeze time: 12 hours
  • Category: ice cream
  • Method: freezing
  • Cuisine: american

Keywords: creami chocolate ice cream, ninja creami recipe, chocolate ice cream