- 1/2 can of Pureed Pumpkin, frozen
- 1 1/2 cups of Vanilla Almond Milk, plus a bit more if needed
- 1 single serving container of Vanilla Greek Yogurt (~5 oz)
- 1/2 teaspoon of Pumpkin Spice mix
- 1 heaping tablespoon of Chia Seeds (or a bit more if you wish)
- 2–3 single serving packets of stevia (or a tablespoon of honey)
- Combine all of the ingredients in a blender.
- Blend until creamy and smooth.
- Add a bit more almond milk if needed.
- Serve and ENJOY!!