Tofu Vegan Sour Cream Recipe
Servings: 2
Calories:
Ingredients
- 1 package of firm tofu roughly 400 grams of [url undefined]tofu[/url]
- 1 tablespoon of miso paste
- 1 clove of garlic
- ¼ teaspoon of salt
- ¼ cup of lemon juice
- 1-2 tablespoons of water if needed) to achieve your desired consistency. Could also add additional lemon juice instead
Instructions
- Add all of the ingredients to a blender or food processor and blend until creamy and smooth. If you want the consistency to be a bit thinner and creamier, add in a bit of water or additional lemon juice.
- ENJOY!
