Chocolate Cherry Coffee Cake
Why you'll LOVE IT:
This chocolate cherry coffee cake is simple to make and FULLY VEGAN (but no one will know and everyone will LOVE it!).
In a large bowl whisk together the flour, sugar, brown sugar, baking soda + powder, and salt.
1
Make the topping by combining flour, sugar, brown sugar, cinnamon, and vegan butter
2
Whisk together the wet ingredients: plant based milk, oil, vinegar, and extract.
3
Pour the wet ingredients into the dry and mix. Fold in cherries and chocolate
4
Pour into a greased cake pan and bake for 50 minutes
5
Serve the coffee cake warm and ENJOY!
6
Swipe up for the recipe!
Make this recipe and tag me on social media @foodwithfeeling!