Chocolate Cherry Coffee Cake

Why you'll LOVE IT:

This chocolate cherry coffee cake is simple to make and FULLY VEGAN (but no one will know and everyone will LOVE it!).

In a large bowl whisk together the flour, sugar, brown sugar, baking soda + powder, and salt.

1

Make the topping by combining flour, sugar, brown sugar, cinnamon, and vegan butter

2

Whisk together the wet ingredients: plant based milk, oil, vinegar, and extract.

3

Pour the wet ingredients into the dry and mix. Fold in cherries and chocolate

4

Pour into a greased cake pan and bake for 50 minutes

5

Serve the coffee cake warm and ENJOY!

6

Swipe up for the recipe!

Make this recipe and tag me on social media @foodwithfeeling!