healthier peppermint donuts

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Vegan Peppermint Donuts

Yield

6 Donuts

Type

Vegan Donuts

Time

25 minutes

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Prep Time: 10 Min

– 1 cup of flour – 1/2 teaspoon of baking soda – 1 teaspoon of baking powder – pinch of salt – 1/4 cup of maple syrup – 1/2 cup almond milk – 3 tablespoons of nut butter – 1 teaspoon of peppermint extract – 1 medium banana, mashed – 2 tablespoons of cocoa powder – 2 tablespoons of dark chocolate – 1 teaspoon of coconut oil – ½ cup of powdered sugar📷 – 1 tablespoon of plant based milk  – Crushed peppermint/ Sprinkles for topping if desired

Cook Time: 15 Min

Ingredients

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banana

1

Start by mashing your ripe banana!

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Wet Ingredients

2

Mix in peanut butter, almond milk, peppermint extract and maple syrup

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dry ingredients

3

Sift in the dry ingredients: flour, cocoa powder, baking powder + soda and salt

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mix

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4

Mix until just combined and pour into greased donut pan. Bake for 10 mins

topping

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5

Make the topping by melting chocolate with coconut oil and mixing in powdered sugar and plant based milk

frost

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6

Dip the cooled donuts in the frosting and top with crushed peppermint

enjoy

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7

Serve and enjoy! Best right away but can be kept for a couple days!