Easy Orange Tofu

Why you'll LOVE IT:

This is a great meat-free version of one of your favorite take out dishes. It's simple and so delicious!

Press firm/ extra firm tofu and break it into large chunks

1

Add tofu to a large bowl and toss with cornstarch, salt, and pepper.

2

Saute the tofu chunks in olive oil until browned on all sides.

3

Make the sauce by whisking together orange juice, zest, vinegar, maple syrup, garlic, ginger, sesame oil, and a pinch of red pepper flakes

4

Heat the sauce until thickened and then toss in the tofu to coat

5

Serve immediately and ENJOY!

6

Swipe up for the recipe!

Make this recipe and tag me on social media @foodwithfeeling!