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Yield
24 Cookies
Type
Vegan Cookies
Time
1.5 hours
Prep Time: 1 hour
– 3 1/4 cups of all-purpose flour – 3/4 teaspoon of baking soda – 1/2 teaspoon salt – 2 ½ teaspoons of cinnamon – 2 ½ teaspoons of ground ginger – 1 teaspoon of all spice – ½ teaspoon of ground clove – ½ teaspoon of nutmeg – 3/4 cup of vegan butter – 1/2 cup of dark-brown sugar – 1 flax egg – 1/2 cup unsulfured molasses – 1 cup powdered sugar📷 – 1–2 Tablespoons almond milk – 1/8 teaspoon vanilla extract
Cook Time: 8 Min
Ingredients
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