Easy Vegan Pesto

Why you'll LOVE IT:

This Vegan Pesto is SO easy to make and easily adjustable to suit you preferences! Great on pasta and more!

In a food processor or blender, combine the fresh basil, pinenuts, and garlic. Process.


Slowly drizzle in the olive oil and process until fully combined


Add in vegan parmesan (store-bought or homemade) and process until combined.


Serve as desired and ENJOY!


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Make this recipe and tag me on social media @foodwithfeeling!