Easy Vegan Biscuits

Why you'll LOVE IT:

These homemade biscuits are easy to make and FULLY vegan (but no one will even know!). Fluffy and delicious!

Combine the flour, baking powder, and salt in a large mixing bowl.

1

Make vegan buttermilk by combining plant based milk and lemon juice and set aside

2

Grate vegan butter over top of the dry ingredients. Mix with your hands.

3

Roll out the dough, cut it in half and then stack it on top of each other (this creates the layers!)

4

Serve immediately and ENJOY! So fluffy and DELICIOUS!

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Make this recipe and tag me on social media @foodwithfeeling!