Easy Vegan Biscuits
Why you'll LOVE IT:
These homemade biscuits are easy to make and FULLY vegan (but no one will even know!). Fluffy and delicious!
Combine the flour, baking powder, and salt in a large mixing bowl.
1
Make vegan buttermilk by combining plant based milk and lemon juice and set aside
2
Grate vegan butter over top of the dry ingredients. Mix with your hands.
3
Roll out the dough, cut it in half and then stack it on top of each other (this creates the layers!)
4
Serve immediately and ENJOY! So fluffy and DELICIOUS!
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Make this recipe and tag me on social media @foodwithfeeling!