Watermelon White Wine Slushies
Why you'll LOVE IT:
Cut your watermelon into cubes and put in an air tight container in the freezer until fully frozen.
Add all of the ingredients to a blender: frozen watermelon, white wine, ice and liquid sweetener such as agave or maple syrup
Blend until everything is combined and smooth!
Serve immediately and ENJOY! My blog post also has measurements for a single serving. Swipe up!
Swipe up for the recipe!
Make this recipe and tag me on social media @foodwithfeeling!