Avocado Pudding
This Chocolate Avocado Pudding is rich, creamy, and secretly healthy! It's a delicious dessert packed with natural sweetness and wholesome ingredients. It's a quick, no-cook treat that's perfect for satisfying your chocolate cravings!
Servings: 2
Ingredients
- 1 ripe avocado
- 1 ripe banana
- 2 tablespoons honey
- 3 tablespoon almond milk plus more if you think your pudding is too thick
- 2 tablespoons cocoa powder if using an Aloha packet, only add in 1 tablespoon of coco powder
- ¼ teaspoon vanilla extract
- optional for topping: whipped coconut cream and chopped nuts/ seeds
Instructions
- Add all of the ingredients to a food processor and blend until creamy smooth. Add extra almond milk if you feel that your pudding should be a bit creamier.1 ripe avocado, 1 ripe banana, 2 tablespoons honey, 3 tablespoon almond milk, 2 tablespoons cocoa powder, 1/4 teaspoon vanilla extract
- Serve with whipped cream and some chopped nuts or seeds.optional for topping: whipped coconut cream and chopped nuts/ seeds
- ENJOY!!
Notes
- Use a very ripe banana for maximum sweetness.
- For a richer flavor, use dark cocoa powder.
- Chill the pudding for at least 30 minutes for the best texture and taste.
Nutrition
Calories: 81kcal | Carbohydrates: 21g | Protein: 1g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.4g | Sodium: 31mg | Potassium: 92mg | Fiber: 2g | Sugar: 17g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 35mg | Iron: 1mg
