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I’ve been staring at this picture of Chocolate Avocado Pudding for a long time now trying to decide what words to put with it. The past few weeks have been a crazy whirlwind of extra late work days, roller derby, lots of picture taking, and desperate attempts to convince my baby chickens to love me. So, yea. I’m a bit brain dead and a lot sleep deprived.

Lets just dive right into this pudding, shall we?

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Serious confession: that whipped cream that you see is real whipped cream. Leave it to me to make a healthy version of chocolate pudding and then just pair it with heavy whipped cream. The intention was to make THIS coconut milk whipped cream. BUT, I had extra whipping cream in the fridge from my birthday and as my father always says: “Waste not, want not”.

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So, do as I say and not as I do: make the Coconut Whipped Cream to go along with this pudding. I’ve made it several times before and it’s DElicious!

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Ok, the pudding. It’s pretty easy. This is a classic B.Britnell ‘throw it all in a food processor’ kind of recipe.

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Banana, avocado, honey, coco powder, almond milk, cinnamon, and 1 packet of Aloha Daily Good Greens in chocolate. The addition of the Aloha packet makes this pudding ridiculously packed with nutrients and I love it.

That’s all blended up and you’re basically done.

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The whipped cream isn’t absolutely necessary to complete the dish but it is highly recommended!

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Avocado Pudding

  • Total Time: 5 minutes
  • Yield: 2 1x


  • 1 ripe avocado
  • 1 ripe banana
  • 2 tablespoons of honey
  • 3 tablespoon of almond milk (plus more if you think your pudding is too thick)
  • **2 tablespoons of coco powder (if using an Aloha packet, only add in 1 tablespoon of coco powder)
  • 1/4 teaspoon of vanilla extract
  • optional: 1 Aloha Daily Good Greens Chocolate packet
  • optional for topping: whipped coconut cream and chopped nuts/ seeds


  1. Add all of the ingredients to a food processor and blend until creamy smooth. Add extra almond milk if you feel that your pudding should be a bit creamier.
  2. Serve with whipped cream and some chopped nuts or seeds.
  3. ENJOY!!
  • Prep Time: 5 minutes


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