Chia Seed Pudding- 4 different ways
Learn how to make this DELICIOUS Chia Seed Pudding with 4 different flavor options!
Servings: 1 serving
Ingredients
- ½ cup of milk almond, coconut, regular, etc
- 2 tablespoons of chia seeds
- 1 tablespoon of agave nectar or maple syrup
- Flavoring of 1/4 cup of mashed fruit 1-2 tablespoons cocoa powder, OR a splash of vanilla + 1 teaspoon of cinnamon.
Instructions
- Add mix-ins to the bottom of a resealable container. If using fruit, mash it thoroughly before adding in other ingredients.
- Add in milk, chia seeds, and maple syrup. Shake/ stir until all of the ingredients are well combined.
- Place in fridge for at least 4 hours or overnight (I typically make these the night before).
- ENJOY! :) I like adding a bit of fresh fruit on top or even a few nuts for a nice crunch.
