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Easy Lemon Tahini Dressing
An easy to make, refreshing salad dressing with zesty lemon and creamy tahini!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dressing, Salad Dressing
Cuisine:
American
Diet:
Vegan, Vegetarian
Servings:
2
cups
Author:
Brita Britnell
Ingredients
¼
cup
tahini
¼
cup
lemon juice
⅛
cup
low sodium soy sauce
¼
cup
apple cider vinegar
½
cup
nutritional yeast
4
cloves
garlic
crushed/ pressed
water to thin
Instructions
Place all ingredients in a large jar, close lid tightly, and shake vigorously until fully combined.
Enjoy immediately or store in the fridge for later :)
ENJOY!
Nutrition
Calories:
250
kcal
|
Carbohydrates:
16
g
|
Protein:
13
g
|
Fat:
17
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
7
g
|
Monounsaturated Fat:
6
g
|
Sodium:
587
mg
|
Potassium:
491
mg
|
Fiber:
4
g
|
Sugar:
1
g
|
Vitamin A:
22
IU
|
Vitamin C:
15
mg
|
Calcium:
62
mg
|
Iron:
2
mg