English Muffin Pizza
Servings: 4 servings
Ingredients
- 4 English muffins split in half
- Olive oil cooking spray
- 1 cup of your favorite marinara/ pizza sauce
- 1 cup of shredded mozzarella cheese
- Italian seasoning for sprinkling about 1/2 teaspoon all together
- Optional toppings of choice: finely diced bell pepper finely diced onion, thinly sliced black olives, thinly sliced mushrooms, really any veggies!, small pieces of pineapple, etc.
- Fresh herbs for serving
Instructions
- Pre-heat the oven to 400 degrees F. Place the English muffins, cut side UP, on a baking tray. Spray with cooking spray and bake for 5-7 minutes or until JUST starting to brown and get crisp on the top.
- Remove from the oven and spread on marinara (I used about 1-2 tablespoons per English muffin round), a handful of mozzarella, and a good sprinkle of Italian seasoning. Add on any desired toppings.
- Baking in the oven for 8-10 more minutes or until the cheese is nice and melted. You can also run these under the broiler for a couple minutes if you like your cheese to be a bit toasted.
- Top with fresh herbs and ENJOY!
Notes
These don't keep very well so I suggest enjoying them all immediately!
Nutritional info does not include any veggie toppings outside of the marinara and cheese FYI.
