Celery Juice 3 Ways
Celery juice doesn't have to be boring! See how to make THREE different flavors of it that are all simple and delicious!
Servings: 4 servings
Ingredients
Plain Celery Juice:
- 1.25 pound bag of Dandy Celery about 2 bunches of celery*
- 1 large lime peel removed
Apple Celery Juice:
- ½ of a 1.25 pound bag of Dandy Celery about 1 bunch of celery
- 1 large green apple chopped to fit in your juicer
- 2 inch piece of fresh ginger
Beet Celery Juice
- ½ of a 1.25 pound bag of Dandy Celery about 1 bunch of celery
- 3 small- medium beets scrubbed and chopped to fit in your juicer (leaves etc removed)
- 2 medium carrots scrubbed clean
- 1 large lime peel removed
- 3 small oranges peeled and chopped to fit in your juicer
- 2 inch piece of fresh ginger
- 1 large green apple chopped to fit in your juicer
Instructions
- Run all of the fruits and veggies through your juicer. Stir thoroughly to combine and enjoy!
- I sometimes skim off some of the thick foam from the top of the juice before serving.
- Store in an air tight container in the fridge for no more than 3 days. ENJOY!
Notes
The nice thing about the Dandy celery is that it's already prepped and ready to use- no washing or cutting required!
