Skip to content

Get my NEW Cookbook!→

  • Recipe Index
    • Recipe Index
    • Vegetarian
    • Vegan
    • Tofu
    • Breakfast
    • Cocktail
    • Dessert
    • Dinner
    • Pasta
    • Slow Cooker
    • Side Dish
  • Meal Plans
  • Tofu
  • Dinner
  • Breakfast
  • About
    • About Brita
    • About Food with Feeling

Home › Recipe Index › Healthy › Page 3

Healthy

warm lentil salad topped with green goddess dressing and a lemon

Salad

Lentil Salad with Warm Vegetables

Vegan chili topped with sour cream and shredded cheese.

Vegan

Loaded Vegetarian Chili

Dinner

Roasted Potato, Chickpea, and Cauliflower Bowls

Vegan

Stuffed Vegan “Turkey”

vegan turkey loaf sitting on a bed of fresh herbs and citrus slices. plates of green beans, pumpkin pie, and mashed potatoes are in the corner of the shot

Vegan

Vegan Turkey

Dinner

Vegan Stuffed Peppers

Sauces

Pumpkin Pasta Sauce

baked oatmeal topped with cinnamon apple chunks in a small teal baking dish

Breakfast

Apple Baked Oatmeal

sweet potatoes stuffed with black beans, and avocado and topped with crema

Dinner

Black Bean Stuffed Sweet Potatoes

copycat chipotle sofritas burrito bowl

Vegan

Copycat Chipotle Sofritas Recipe

mushroom taco meat in a pink skillet

Dinner

Walnut Taco Meat

Breakfast

Oat Flour Muffins

vegan minestrone in a big pot

Soup

Vegan Minestrone Soup

Salad

Avocado & Black Bean Salad

Acorn squash soup topped with a swirl of cream.

Soup

Roasted Acorn Squash Soup

Dinner

Butternut Squash Fritters

Soup

White Bean & Kale Gnocchi Soup

large skillet with creamy butter beans and sundried tomtoes in it known as "marry me butter beans". topped with fresh basil., there's a large spoon on the side

Tofu

High-Protein Marry Me Butter Beans

Pasta

One Pot Red Lentil Pasta

honey garlic tofu in a bowl on top of white rice with cooked broccoli next to it. It's covered in green onion, sesame seeds, and a drizzle of spicy mayo sauce.

Tofu

Honey Garlic Tofu

Breakfast

Radish Ricotta Toast

Vegetarian

Cauliflower Parmesan

tofu slice cut in the shape of a chicken breast and topped with a chardonnay creamy sauce. The tofu is laying on top of a bed of mashed potatoes with broccolini on the side and lemon slices in the corner of the plate

Tofu

Chardonnay Tofu

spring rolls made with lots of colorful veggies, and rice noodles that have been dyed blue with blue spirulina. There's also chunks of tofu in them. an avocado and peanut sauce are sitting on the side.

Vegan

Rainbow Spring Rolls

Posts navigation

  • Go to Previous Page
  • 2
  • 3
  • 4
  • …
  • 15
  • Go to Next Page

As Seen In

Back to top

  • About Food with Feeling
  • Subscribe
  • Contact

©2026 Food with Feeling. All rights reserved. Privacy Policy • Accessibility Statement • Powered by CultivateWP.