Easy Tofu Scramble

This Easy Tofu Scramble is quick to throw together and such a fun and delicious breakfast for the tofu lovers of the world! 

Easy Tofu Scramble- this vegetarian and vegan breakfast recipe is quick and easy to make and a fun egg replacement that everyone will enjoy!

Oh hey, Monday! Nice seeing your face again. We’re on to another tofu recipe this week (can you tell that I’m on a huge tofu kick right now!?). This time it’s an EASY Tofu Scramble!

Have you ever tried a tofu scramble? If you’re not a big fan of tofu then maybe you just want to move on until the next recipe. BUT if you are a lover of tofu, like moi, you NEED to try this scramble out. It looks crazy similar to scramble eggs but I won’t pretend that it was the same taste at all. The texture of this scramble is similar to a more dry scrambled egg but the flavor isn’t close.

Easy Tofu Scramble- this vegetarian and vegan breakfast recipe is quick and easy to make and a fun egg replacement that everyone will enjoy!

“Why is it yellow!?” was my first question the first time that I ever encountered a tofu scramble. I’ve seen people add mustard and other yellow things to their scramble to get that color. I went the extra easy route and just added about a 1/4 teaspoon of turmeric powder to mine. It’s virtually tasteless, gives the tofu that fun egg-y color, AND it’s good for you (at least that is what all of the food trend-setters are telling me these days)!

I have lots of fun recipes planned with the tofu scramble in the coming months. Think- vegan breakfast burritoes, veggie hashes, etc. GET EXCITED!

Easy Tofu Scramble- this vegetarian and vegan breakfast recipe is quick and easy to make and a fun egg replacement that everyone will enjoy!

Instant Pot Baked Potatoes

Learn how to make PERFECT Instant Pot Baked Potatoes! It’s so easy and a great side dish for any meal. Are you obsessively using your Instant Pot for everything that you can think of...

Perfect Crispy Baked Tofu

Perfect Crispy Baked Tofu- perfect baked tofu is very easy to make and a great vegan dinner option! I’m so obsessed with this recipe and can’t wait for you to try it! I hope...

5 Ingredient Peanut Butter Granola

This post has been sponsored by Dannon® Oikos® Whole Milk Greek Yogurt. All thoughts and opinions are my own. Thank you for supporting the brands that make my blog possible! Today I’m partnering with Dannon®...

Easy Lasagna Roll Ups

Growing up, my FAVORITE dish was always lasagna. When my mom asked what I wanted to eat on my birthday or any other special occasion, it was pretty much always lasagna. And even today,...

Chocolate Crinkle Cookies

I had SO many baking recipes (especially vegan baking recipes) planned for this holiday season. As often happens, I got extra busy and so many of them will just have to be bookmarked until...

Grapefruit Moscow Mule

It’s the LAST day of Cocktail Week 2018 so we’re going to keep it short and brief. I’ve LOVED doing this and already have plans for a summer cocktail week AND another holiday cocktail...

Slow Cooker Mulled Cider

Cocktail week DAY FIVE! This one is a pseudo cocktail. Pseudo meaning 1) is mulled apple cider really a cocktail? I think it is if you add whiskey in it. 2) The base recipe...